Food Manufacturing Certifications
Pennsylvania Certified Organic
To be PA Certified organic ensures that Lancaster Fine Foods "maintains the integrity of organic agricultural products through education, inspection, and certification of Pennsylvania-based growers, processors and handlers." Pennsylvania Certified Organic »
HACCP Certified
Analysis and Critical Control Points is a systematic preventive approach to food safety. An audit looks for the potential of physical, chemical and biological hazards as a means of prevention rather than finished good inspection. HACCP Certified »
Rated "Excellent" by AIB International
We have undergone a rigorous independent inspection by AIB to grade us on food hygiene, occupational safety and maintenance engineering. Lancaster Fine Foods achieved the highest "Excellent" rating for 2009. AIB International »
We are also continuously regulated by the Food and Drug Administration and the PA department of Agriculture.